# Wormolution | Cheesy Plastikologi

**URL:** <https://forum.hackteria.org/t/wormolution-cheesy-plastikologi/621>\
**Category:** Kitchen\
**Created:** [September 17, 2019, 11:43am UTC](https://forum.hackteria.org/t/wormolution-cheesy-plastikologi/621 "2019-09-17T11:43:02Z")\
**Posts on this page:** 1\
**Showing post:** 2

<div class="post-metadata">

**Author:** ![dusjagr](https://yyz2.discourse-cdn.com/flex030/user_avatar/forum.hackteria.org/dusjagr/32/24_2.png) [@dusjagr](https://forum.hackteria.org/u/dusjagr)\
**Post date:** [September 17, 2019, 4:56pm UTC](https://forum.hackteria.org/t/wormolution-cheesy-plastikologi/621/2 "2019-09-17T16:56:22Z")

</div>

We also found a very well described student chemistry lab class on the topic, but it’s in German.

![Selection_999(1000)](https://canada1.discourse-cdn.com/flex030/uploads/hackteria/original/1X/ad75c920002b9feeeac09d2bee174721f786174f.png)

they first make their own molds from agar, like buttons… the day before.

[Galalith\_Anleitung\_studenten.pdf](https://forum.hackteria.org/uploads/short-url/bar6SUYhimc4UN3LDkmDK2iDwuh.pdf) (1.0 MB)

![Selection_999(1001)](https://canada1.discourse-cdn.com/flex030/uploads/hackteria/original/1X/12cba9820bdc61923b9b7f0fc9cca0cadc030c38.png)

The process is also describing from Milk to the curd, then dissolve it in NaOh, cast it into the agar, and the precipitate it in acidic Sodiumsulfate, and finally cross-link it in some vinegar NaCl solution.

---

_[View the full topic](https://forum.hackteria.org/t/wormolution-cheesy-plastikologi/621)._
